APPETIZER

This is a sampling of our extensive menu please call  831.648.7240 for more options

MENU

Tray Passed Appetizers
Minimum order 25 pieces each
Suggested minimum two (2) pieces per guest for one hour


Chilled

Chilled Prawns w/ cocktail sauce
Roasted Beet Tartare w/Whipped Goat Cheese, Micro Arugula and Shaved Apple
Sesame Seared Ahi on a Rice Wafer w/ Mango Glaze
Dungeness Crab Salad w/ Lemon Aioli
Marinated Wild Mushroom Crostini w/ Whipped Herb Mascarpone
Smoked Salmon Crostini
Dried fig w/ Seasonal Citrus Mascarpone and Mint on Toasted Brioche
Cannollini Bean and Yellow Squash w/Fresh Basil on Toast Round


Hot
Savory Herb & Cheese Stuffed Mushrooms
Wild Mushroom & Spinach Tartlet
Crab Stuffed Mushrooms
Wild Mushroom Wellington
Spanakopita with Roasted Red Pepper Aioli
Butter Poached Shrimp and Parmesan Polenta Squares


Displayed Appetizers
(Prices are per person and are based on a one-hour):

Tostadita Griddle
Fresh White Corn Tortillas and Melting Cheese Mini Tacos with your choice (2) proteins; Carnitas, Chicken Colorado, or Carne Asada. Served with Guacamole, Pico de Gallo, Salsa Roja and Sour Cream.

Baja Station
House Tortilla Chips served with Salsas and Guacamole Flanked by a colorful display of Fresh Ceviche, Loaded up with the brightness of Lime, Tomato, and jalapeño. Served on Eco-friendly Bamboo Plates.

Happy Hour Fry Bar
Sweet potato fries sprinkled with truffle oil, Jalapeno poppers and crispy calamari served on compostable bamboo plates with complementing assorted dipping sauces.

Gourmet Grilled Cheese Bar
Grilled Cheese griddled with Gruyere or Cheddar served with Tomato Bisque Shooters.
*You may add additional fillings to grilled cheese for an additional charge

Vegetarian Crostini Bar
Toasted French Baguette Slices with an assortment of vegetarian toppings! 

Autumn Sausage Bar
An assortment of Local Smokehouse Sausages served with Warm Sauerkraut, Whole Grain Mustard, Honey Mustard and Pickled Red Onion Marmalade

Movie Theatre “Snack” Bar
Pretzel Bites w/ Nacho Cheese, Mustards, and Chocolate, Assorted Popcorns, M&M’s, Gummies, Skittles, Etc.! 

Seasonal Fruit and Vegetable Bar
Local Farm Stand Vegetables served with Red Pepper Pesto aside a Seasonal Fresh Fruit Display

Imported & Domestic Cheeses
An assortment of imported and domestic cheeses with Fruits of The Season, Assorted Crackers, and Bread Served with Pita Chips

Chips and Salsa
Crisp Blue and white Corn Tortilla Chips, Pico De Gallo
And Guacamole for Additional Cost

Vegetarian Hummus Station
Three Types of Mediterranean Hummus served with Sliced Baguettes, Pita Chips, Assorted Vegetables, and Flavored Olive Oils

Antipasto Display
Brie in Seasonal Chutney, Herbed Chevre, and Triple Cream Cambozola.  Marinated and Fresh Vegetables served with Roasted Artichoke Dip, Crackers, and Baguettes aside Italian Meats, Sliced Provolone Cheese, Marinated Artichokes, Olives, Tomatoes & Baguettes




Pizza Board
Made with Focaccia Bread and serves 20

Classic Pepperoni or Cheese
Italian Sausage, Caramelized Onion, Mushrooms
Traditional Margherita, Tomato, Mozzarella, Basil


Soup Station
Ranch House Chili with Cornbread muffins served with sour cream, diced onions, and shredded cheese
*Available as a Vegetarian Option

Roasted Red Bell Pepper Bisque
Hearty Beach House Clam Chowder served with Oyster Crackers and Assorted Hot Sauces
Roasted Zucchini and Fresh Basil Veloute
Cauliflower Bisque